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Book reviews this month:

Somebodies and Nobodies: Overcoming the Abuse of Rank by Robert W. Fuller

The Careless Society: Community and its Counterfeits by John McKnight

Fuelling Body, Mind and Spirit - A Balanced Approach
to Healthy Eating by Miriam Hoffer


How to Avoid Genetically Engineered Food – A Greenpeace Shoppers Guide

  Common Reader
Somebodies and Nobodies: Overcoming the Abuse of Rank by Robert W. Fuller
Reviewed by Joseph Roberts

This is a book that will start a movement. Without vision the people will perish and we, the people, have been perishing for a long time and not knowing, nor being able to identify, why. The essence of this book is a well-considered perception that lies at the root of sexism, ageism and racism.

Robert W. Fuller has identified the abuse of rank and named it "rankism". At first I thought, "Oh no, not another "cause", not another "ism" to fight against." Having managed to get my head around what Fuller discovered I have turned 180 degrees to welcome his refreshing analysis. Robert has unearthed a root cause for both what ails society and how we can heal this abuse.

The book is worth it just for the 15 pages of incredible "Related Readings" and web sites listed by categories such as Fiction, Ranks and Status, Identity Politics, Liberty, Equality and Justice, Education, Human Rights. If you want to create a better world then read this groundbreaking book.

As Olympic gold medallist Tommie Smith writes of Fuller’s book: "The message is simple; the message is vital: protect the dignity of others as you do your own. To be somebody, the nobody within you has only to take a stand."

New Society Publishers, 2003, $23.77

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The Careless Society: Community and its Counterfeits by John McKnight
Reviewed by Ralph Maud

  Common Reader
John McKnight’s book The Careless Society: Community and its Counterfeits was very disturbing to me. I was brought up to revere the Beveridge Report which inaugurated the welfare state in post-war Britain, but McKnight is saying that government social services cannot do the job, that bureaucratic welfare for the most part cannot do more than pretend to help people — it really helps civil servants draw a nice salary, and turns the needy into clients defined by their deficiencies. The better way is for government to subsidize self-help groups and what McKnight calls "community guides," caring individuals who bring the disadvantaged into real relationships as citizens. McKnight does not say it in this book, but B.C. has, through the years, been especially fertile ground for his ideas, with P.L.A.N and the community guides of Prince George.

Basic Books, 1995, $23.80.

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Fuelling Body, Mind and Spirit – A Balanced Approach to Healthy Eating by Miriam Hoffer
Reviewed by Robert Alstead

  Common Reader
Dietitian Miriam Hoffer prefaces her book by asking why she is writing yet another nutrition book when there are already so many. She explains that the book came to her through many enlightening conversations with her patients at the Health Watch program at Women’s College Ambulatory Care Centre in Toronto. The ensuing chapters refreshingly don’t pretend to have all the answers, but does offer a chatty, common sense approach to women’s nutrition that combines her own dietary expertise spiced with anecdotes from her clients. Hoffer’s concept of pyramid eating gets straight to the problem of timing your meals. It’s not just you eat, she says, but when you fuel throughout the day that is important to your health. With characteristic candour she attacks most diets as "belittling and disrespectful" to women and offers a more holistic approach to nutrition. It’s an easy read with sound advice for sensible eating.

Sumach Press, 2003, $14.95

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How to Avoid Genetically Engineered Food – A Greenpeace Shopper's Guide
Reviewed by Robert Alstead

Greenpeace Canada has launched an updated edition of its pocket-sized 23-page booklet on genetically modified foods after the 20,000 copies of the original guide were snatched up quickly. The Shoppers Guide lists 1000 products commonly found in Canada’s grocery stores, showing food that does and doesn’t carry GE ingredients. Eight months on, the new Shoppers Guide includes companies that have removed GE ingredients from their foods, including Heinz Canada who recently announced that they are no longer using any GE ingredients in their baby foods.

You can download the publication for free at www.greenpeace.ca/shoppersguide or call 1.800.320.7183. Greenpeace Canada, 2003, $2 donation.

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